ID EAT THAT SIMPLE WAYS TO BE A BETTER COOK

ID EAT THAT SIMPLE WAYS TO BE A BETTER COOK

Code: UA0176
No Reviews, Click here to be the first
ONLINE BOOK DISCOUNT
£9.99  £7.99
  • In Stock
  • I'd Eat That

    By:Hann, Callum

    Publisher:Murdoch Books

    Imprint:Murdoch Books

    ISBN/EAN:1743360789 / 9781743360781

    Format:Hardback

    Pagination:192 pages

    Dimensions:210 x 152 mm

    Country of Pub.:Australia

    Pub Date:03/07/2014


    Callum Hann is back with a collection of recipes and sound advice that will give novice foodies the skills and the enthusiasm to become better, more knowledgeable, happier cooks. In addition to over 90 fast, fresh and simple recipes there is a wealth of information on cooking fundamentals, ranging from a guide to flavour combinations and advice on choosing the right restaurant --as well as tips for entertaining at home-- through to techniques for preparing perfect seafood and buying and preparing seasonal ingredients. Recipes cover delicious breakfasts and brunches (maple bacon, asparagus, smashed avocado & feta on toast), things you can eat with your hands (spicy chicken tacos with apple & cabbage salsa), super quick meals (baked mac 'n' cheese with rosemary breadcrumbs), weeknight dinners, salads, food to impress a date (spice-crusted pork loin with apple cider glaze & figs; cherry fool) and essential rubs, dips, sauces and dressings.

    Customer reviews

    No Reviews, Click here to be the first Write a review
     
     
    ID EAT THAT SIMPLE WAYS TO BE A BETTER COOK